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Prediabetes Reduction from Food Allergen Elimination View Full Article The CDC reports that over 38% of the adults in the USA have Prediabetes mellitus (PMD) and in this population of 96 million Americans, 50% likelihood that they will develop Type 2 Diabetes Mellitus (DM2) with a 50% greater chance of obesity. The purpose of this case report was to discuss prediabetes reduction and obesity reduction in…

This study was designed to examine efficacy of separate and combined protocols for obesity reduction with sequential outcomes after one year. This was an experimental case vs control study, lasting 12 months, conducted from 2018 to 2020.Methods: Ninety-four obese subjects, ages 14-76 with Body Mass Index (BMI) > 30, enrolled in this multi-center study in Texas, USA. Treatments included food allergen identification/elimination (ALCAT, leukocyte reaction…

Micronutrient deficiencies compromise immune systems, hinder child growth and development, and affect human potential worldwide. Yet, to our knowledge, the only existing estimate of the global prevalence of micronutrient deficiencies is from over 30 years ago and is based only on the prevalence of anaemia. We aimed to estimate the global and regional prevalence of deficiency in at least one of three micronutrients among preschool-aged…

Roger Deutsch, founder of Cell Science Systems, provides in-depth information on new functional cellular immune tests for assessment of Immune Age and Systemic Chronic Inflammation (SCI). You will take home the following learning points: The roles of the innate and adaptive branches of the immune system in health and disease and newly discovered mechanisms of immune-mediated tissue damage. The reason females have less severe outcomes…

Roger Davis Deutsch | Cell Science Systems Cells Science Systems: Dedicated to improving health through Innovation Do you remember the first time when you had an allergy due to a particular food item? Did you know that every five minutes, a food allergy reaction sends someone to the emergency room? Millions of people are affected by food allergies, and most of them have potentially life-threatening…

Cell Science Systems Reports Newly Discovered Cause of Delayed Food Allergies (Sensitivities) July 13, 2021 08:08 AM Eastern Daylight Time DEERFIELD BEACH, Fla.–(BUSINESS WIRE)–Food allergy is an increasing problem and one that is not yet fully understood. However, researchers from University Leipzig (Germany) and Georgetown University together with Cell Science Systems may have found the key to understanding the most difficult type of food allergies…

Cell Science Systems Reports Newly Discovered Cause of Delayed Food Allergies (Sensitivities)     July 13, 2021 08:08 AM Eastern Daylight Time DEERFIELD BEACH, Fla.–(BUSINESS WIRE)–Food allergy is an increasing problem and one that is not yet fully understood. However, researchers from University Leipzig (Germany) and Georgetown University together with Cell Science Systems may have found the key to understanding the most difficult type of…

Studies of mitochondrial and nuclear DNA released from food allergen–activated neutrophils. Implications for non– IgE food allergy Brigitte König, M.D., Ph.D.,1,2 Anja N. Koch, M.A.,3 and Joseph A. Bellanti, M.D.4,5 View Full Article Abstract Background: Although adverse food reactions are commonly divided into immunoglobulin E (IgE) mediated food allergy (FA), and non-IgE FA, the current literature is providing support for the role of innate immune responses…

A randomized observational analysis examining the correlation between patients’ food sensitivities, micronutrient deficiencies, oxidative stress response and immune redox status Research and development Department, Cell Science Systems, 852 S Military Trail, Deerfield Beach, FL 33442, USA * Corresponding author: Irena Steele, PhD. Head of the Research and development Department, Cell Science Systems, 852 S Military Trail, Deerfield Beach, FL 33442, USA Published in Functional Food Science View…

At-home genetic test kits face scrutiny for providing information that may provide consumers with an incomplete picture of their genetic health risks and ancestry Genetic testing for disease risk and heritage are hugely popular. But though clinical laboratory and pathology professionals understand the difference between a doctor-ordered genetic health risk (GHR) test and a direct-to-consumer (DTC) genetic test, the typical genetic test customer may not. And misunderstanding the…