Categories for research

Prediabetes Reduction from Food Allergen Elimination

Prediabetes Reduction from Food Allergen Elimination View Full Article The CDC reports that over 38% of the adults in the USA have Prediabetes mellitus (PMD) and in this population of 96 million Americans, 50% likelihood that they will develop Type 2 Diabetes Mellitus (DM2) with a 50% greater chance of obesity. The purpose of this case report was to discuss prediabetes reduction and obesity reduction in…

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Cell Science Systems Reports Newly Discovered Cause of Delayed Food Allergies (Sensitivities)

Cell Science Systems Reports Newly Discovered Cause of Delayed Food Allergies (Sensitivities) July 13, 2021 08:08 AM Eastern Daylight Time DEERFIELD BEACH, Fla.–(BUSINESS WIRE)–Food allergy is an increasing problem and one that is not yet fully understood. However, researchers from University Leipzig (Germany) and Georgetown University together with Cell Science Systems may have found the key to understanding the most difficult type of food allergies…

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Cell Science Systems Reports Newly Discovered Cause of Delayed Food Allergies (Sensitivities)

Cell Science Systems Reports Newly Discovered Cause of Delayed Food Allergies (Sensitivities)     July 13, 2021 08:08 AM Eastern Daylight Time DEERFIELD BEACH, Fla.–(BUSINESS WIRE)–Food allergy is an increasing problem and one that is not yet fully understood. However, researchers from University Leipzig (Germany) and Georgetown University together with Cell Science Systems may have found the key to understanding the most difficult type of…

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Studies of mitochondrial and nuclear DNA released from food allergen–activated neutrophils. Implications for non– IgE food allergy

Studies of mitochondrial and nuclear DNA released from food allergen–activated neutrophils. Implications for non– IgE food allergy Brigitte König, M.D., Ph.D.,1,2 Anja N. Koch, M.A.,3 and Joseph A. Bellanti, M.D.4,5 View Full Article Abstract Background: Although adverse food reactions are commonly divided into immunoglobulin E (IgE) mediated food allergy (FA), and non-IgE FA, the current literature is providing support for the role of innate immune responses…

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A randomized observational analysis examining the correlation between patients’ food sensitivities, micronutrient deficiencies, oxidative stress response and immune redox status

A randomized observational analysis examining the correlation between patients’ food sensitivities, micronutrient deficiencies, oxidative stress response and immune redox status Research and development Department, Cell Science Systems, 852 S Military Trail, Deerfield Beach, FL 33442, USA * Corresponding author: Irena Steele, PhD. Head of the Research and development Department, Cell Science Systems, 852 S Military Trail, Deerfield Beach, FL 33442, USA Published in Functional Food Science View…

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Microbiomes in and on Our Bodies

Microbiomes in and on Our Bodies Curriculum Units by Fellows of the Yale-New Haven Teachers Institute 2014 Volume IV: Engineering in Biology, Health and Medicine Published in Yale-New Haven Teachers Institute View Full Article Excerpt From the Cell Science Systems, Corp. – Alcat Worldwide, numerous studies have been conducted to test foods that are making us sick. 4 Inflammation and chronic activation of the immune system…

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Alcat vs. IgG Testing

Overwhelmed by the plethora of food sensitivity tests your patients ask about? The Alcat Test  for Food and Chemical Sensitivities is the most reliable.  But is it an IgG test? Nutrition is biochemistry and one size does not fit all When it comes to achieving good nutrition and being on the path to optimal health, individualization is crucial.   As described by Roger Williams, author of…

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A Clinical Evidence of a Correlation Between Insulin Resistance and the ALCAT Food Intolerance Test.

A Clinical Evidence of a Correlation Between Insulin Resistance and the ALCAT Food Intolerance Test. Michele Di Stefano, Eugenia Vittoria Pesatori, Pompei P, Grappasonni I, Scuri S, Petrelli F, Traini E, Sorrentino S, Di Fede G.   Published in Alternative Therapies in Health and Medicine View Full Publication (Subscription) View PubMed Abstract   Abstract Insulin resistance (IR) is defined as the inability of a known quantity…

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Non-Celiac Gluten Sensitivity in patients with severe abdominal pain and bloating: The accuracy of ALCAT 5

Non-Celiac Gluten Sensitivity in patients with severe abdominal pain and bloating: The accuracy of ALCAT 5 Michele Di Stefano, Eugenia Vittoria Pesatori, Giulia Francesca Manfredi, Mara De Amici, Giacomo Grandi, Alessandro Gabriele, Davide Iozzi, Giuseppe Di Fede   Published in Clinical Nutrition ESPEN (European Society for Clinical Nutrition and Metabolism) View Publication    Summary Background and aims Non-Celiac Gluten Sensitivity (NCGS) is a recently proposed clinical condition causing both intestinal…

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